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MEDIUM ROAST Tasting Notes:Â Blackberry, Stonefruit, Floral Region:Â Yirgacheffe Process: Natural Varietal: Heirloom
$19.00
MEDIUM ROAST Tasting Notes:Â Red Apple, Stone Fruit, Brown Sugar, Milk Chocolate Region:Â San Antonio Huista, Huehuetenango Process: Washed Varietal:Â Bourbon, Caturra, Catuai, Pache
$16.00
DARK ROAST, ORGANIC Tasting Notes: Blackberry, Stonefruit, Floral Regions: Guatemala, Sumatra Process: Washed, Wet Hulled Varietal: Bourbon, Catuai, Caturra, Typica
MEDIUM ROAST Tasting Notes: Floral, Milk Chocolate, Red Fruits, Roasted Nuts, Citrus Finish Region: MadellinProcess: Washed Varietal:Â Typica, Bourbon
DARK ROAST Tasting Notes:Â Earthy, Sweet Plums, Dry Fruits Region:Â Gayo Process: Wet Hulled, Sun Dried Varietal: Catimor, Bourbon, S Lini, TimTim, P88, Ateng
MEDIUM ROAST Notes: Honeysuckle, Gooseberry, Peach Region: Murang Process: Washed Varietal: SL 28, Ruiru 11, Batian